Micro Bakery
Micro Bakery
An Italian superstition says that for a successful business, which means in my case, so that the bread always turns out well, you should hide a used horseshoe, you should write an 8 and a 9 (Otto e Nove) on it with your finger.
For example, if you set up a forno (bakery), this custom should support these shooters and their success. Usually a used horseshoe was built in the wood stove above the dome under the cement and old bricks. An 8 and a 9 were then written on the cement and the furnace was completed. Not much of it could be seen from the outside, but the force of custom settled over the bakery.
I made this old custom my motto and that's how Otto e Nove Micro Bakery came into being. A small manufacture in Kollbrunn near Winterthur that values high quality products and the power of nature.
An Italian superstition says that for a successful business, which means in my case, so that the bread always turns out well, you should hide a used horseshoe, you should write an 8 and a 9 (Otto e Nove) on it with your finger.
For example, if you set up a forno (bakery), this custom should support these shooters and their success. Usually a used horseshoe was built in the wood stove above the dome under the cement and old bricks. An 8 and a 9 were then written on the cement and the furnace was completed. Not much of it could be seen from the outside, but the force of custom settled over the bakery.
I made this old custom my motto and that's how Otto e Nove Micro Bakery came into being. A small manufacture in Kollbrunn near Winterthur that values high quality products and the power of nature.
Sourdough
bread.
100% Sourdough
100% Local grain
100% Vegan
Gentle fermentation combined with long dough processing of up to 48 hours result in our sourdough breads.
FRESHLY BAKED
EVERY 2nd & LAST SATURDAY OF THE MONTH
YOU WILL FIND ALL INFO ABOUT PICK-UP OR DELIVERY HERE>
